A fact that puts the cost of a car in perspective.
Pound for pound, hamburgers cost more than new cars.
Hamburger facts and facts about hamburgers.
11 facts on this shelf
Pound for pound, hamburgers cost more than new cars.
The hamburger gets its name from Hamburg, Germany, where "Hamburg steak," a seasoned ground beef patty, became popular before German immigrants brought it to the US.
Louis' Lunch in New Haven, Connecticut, claims to have served the first hamburger in America in 1900, though several other places dispute that title.
White Castle, founded in Wichita, Kansas, in 1921, is considered the first fast-food hamburger chain.
The Big Mac was created in 1967 by Jim Delligatti, a McDonald's franchise owner near Pittsburgh, and went national in 1968.
The Economist created the Big Mac Index in 1986 as a lighthearted way to compare currencies by looking at the price of a Big Mac in different countries.
Burger King introduced the Whopper in 1957, when it sold for 37 cents.
Lionel Sternberger of Pasadena, California, is often credited with inventing the cheeseburger in the 1920s by adding a slice of cheese to a hamburger.
In-N-Out Burger prints small Bible verse references on its cups and wrappers, a tradition started by the founders' son Rich Snyder in the 1980s.
The first lab-grown beef burger, unveiled in London in 2013 by scientist Mark Post, cost about $330,000 to produce.
McDonald's signs once tracked how many hamburgers had been sold, but in the 1990s the company switched to "Billions and Billions Served" because the count kept changing.